This is one of the four famous teas of Wu Yi Mountain. Its tender yet strong leaves are very well processed into even curly strips.
The dark colored leaves have a thin coat of white frosting on the surface.
A warm roasted aroma combines with layers of astringent, cacao, refreshing fruity hints. The rich and powerful tea taste combines with mineral sensation, which gives an astringent feeling to the gums.
A thin and elegant floral flavor rises in the third infusion and provides a fresh pear touch aftertaste.
100g Net.